Print Recipe Red Velvet Cake Easily adapt a lovely two-layer red velvet cake to make a delicate four-layer version simply by slicing each cake baked in a pan and slicing it in half horizontally, thus producing 4 layers that are ready to be filled and surrounded with...
Print Recipe Red Velvet Cake A red-warm chocolate cake topped with cream cheese frosting. Prep Time 45 minutes Cook Time 30 minutes Passive Time 1 hour for cooling Servings cake (12 servings each) Ingredients For The Cake Batter 8.5 oz flour, all-purpose (plain)10.5...
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